Fried Matooke with Pork Gravy

Description

A delicious side dish or light snack, our Fried Matooke features fingers of green banana fried directly in the flavorful oils of our pork kikalayi. This creates a savory, salty crust on the matooke that is a favorite for “unique Ugandan sides” and “pork-flavored snacks.” It is an affordable and tasty way to round out any pork meal. In 2026, this side dish is a must-order for anyone looking for the authentic “pork joint” experience, providing a perfect texture contrast to the crispy meat.